Southern Classic Collection
Collection includes Soul, Cobbler, That Mac!, That Vegan Mac!, Crajun
Our Southern Classic Collection brings the flavors of the South that are prevalent in Soul Food.
Our foundation signature blend “SOUL” is an all purpose blend that is low in sodium and can be used on everything! It is the base blend curated by Chef Amelia Irene with the intent of layering the spices in your dishes. Other blends in the collection can be added to Soul to bring a variety of flavors to your meals.
COBBLER spice was initially created to bring the flavor of my grandmother’s cobblers in one blend! Don’t limit yourself to using this amazing blend for cobblers it can be used on a variety of dishes from candied sweet potatoes to your morning cup of coffee and many things in between.
THAT MAC! AND THAT VEGAN MAC! Were created to bring all of the essential spices and herbs needed for the best Mac and cheese or Mac and cheez! This blend was inspired by my Aunt Clara who made the best Mac and Cheese! Once she taught me how to make her signature dish she passed the baton and officially crowned me the family mac and cheese Queen! Simply add this blend to your cheese sauce for a little taste of my families recipe. These blends can also be used for cheese sauces, dips, and other amazing dishes.
CRAJUN brings all of the herbs and spices from both creole and Cajun cuisine into one blend. This blend will take you straight to the French Quarter and Chef Amelia adds it to her favorite dishes - gumbo, etoufee, red beans and rice and more! This collection will enable you to prepare all of the southern classics and you will be a hit at your next Sunday Dinner or family gathering.
Collection includes Soul, Cobbler, That Mac!, That Vegan Mac!, Crajun
Our Southern Classic Collection brings the flavors of the South that are prevalent in Soul Food.
Our foundation signature blend “SOUL” is an all purpose blend that is low in sodium and can be used on everything! It is the base blend curated by Chef Amelia Irene with the intent of layering the spices in your dishes. Other blends in the collection can be added to Soul to bring a variety of flavors to your meals.
COBBLER spice was initially created to bring the flavor of my grandmother’s cobblers in one blend! Don’t limit yourself to using this amazing blend for cobblers it can be used on a variety of dishes from candied sweet potatoes to your morning cup of coffee and many things in between.
THAT MAC! AND THAT VEGAN MAC! Were created to bring all of the essential spices and herbs needed for the best Mac and cheese or Mac and cheez! This blend was inspired by my Aunt Clara who made the best Mac and Cheese! Once she taught me how to make her signature dish she passed the baton and officially crowned me the family mac and cheese Queen! Simply add this blend to your cheese sauce for a little taste of my families recipe. These blends can also be used for cheese sauces, dips, and other amazing dishes.
CRAJUN brings all of the herbs and spices from both creole and Cajun cuisine into one blend. This blend will take you straight to the French Quarter and Chef Amelia adds it to her favorite dishes - gumbo, etoufee, red beans and rice and more! This collection will enable you to prepare all of the southern classics and you will be a hit at your next Sunday Dinner or family gathering.
Collection includes Soul, Cobbler, That Mac!, That Vegan Mac!, Crajun
Our Southern Classic Collection brings the flavors of the South that are prevalent in Soul Food.
Our foundation signature blend “SOUL” is an all purpose blend that is low in sodium and can be used on everything! It is the base blend curated by Chef Amelia Irene with the intent of layering the spices in your dishes. Other blends in the collection can be added to Soul to bring a variety of flavors to your meals.
COBBLER spice was initially created to bring the flavor of my grandmother’s cobblers in one blend! Don’t limit yourself to using this amazing blend for cobblers it can be used on a variety of dishes from candied sweet potatoes to your morning cup of coffee and many things in between.
THAT MAC! AND THAT VEGAN MAC! Were created to bring all of the essential spices and herbs needed for the best Mac and cheese or Mac and cheez! This blend was inspired by my Aunt Clara who made the best Mac and Cheese! Once she taught me how to make her signature dish she passed the baton and officially crowned me the family mac and cheese Queen! Simply add this blend to your cheese sauce for a little taste of my families recipe. These blends can also be used for cheese sauces, dips, and other amazing dishes.
CRAJUN brings all of the herbs and spices from both creole and Cajun cuisine into one blend. This blend will take you straight to the French Quarter and Chef Amelia adds it to her favorite dishes - gumbo, etoufee, red beans and rice and more! This collection will enable you to prepare all of the southern classics and you will be a hit at your next Sunday Dinner or family gathering.